I have realised that our food habits are defined by what you have grown up eating. Of course you change them as and how you see fit for your overall health and nutrition but what remains close to your heart is what you have eaten in your growing years with your family and friends. Delectable Indian Street food, Vada Pav is one such food that I have eaten all my life and can still get me drooling.
Easy And Delicious Chickpea curry is one recipe which is simple, requires less of preparation and is food for the soul.
This popular street food is available all over India and I cannot think of even 10 days going without making some form of Idli. I have grown up eating this for breakfast in house, on street in the south Indian snack counters as well as in the most expensive of restaurants. The preparation is served with lentil and vegetable stew along with coconut chutney.
One of the most popular street foods of Mumbai is Sev Batata Dahi Puri which simply is puffed puris stuffed with sprouts, potatoes, yogurt and onions with a topping of chaat masala, a drizzle of green and tamarind chutneys and a generous amount of sev.